Brad'S pepperoni stuffed chicken breast. These chicken breasts are stuffed with sliced pepperoni and mozzarella cheese. They are also coated with flour and Italian breadcrumbs. Slice the block of mozzarella cheese into even slices.
Place chicken breasts flat on cutting surface. I tore some of the slices to make them fit better. Dip each chicken breast in the flour, then the egg and finally the breadcrumb mixture. You can cook Brad'S pepperoni stuffed chicken breast using 7 ingredients and 7 steps. Here is how you cook that.
Heat the olive oil in a skillet over medium-high heat. How to Make Pepperoni & Mozzarella Stuffed Chicken Breasts. Slice each breast in half diagonally to create two diamond-like shaped pieces. Using a small, sharp knife, cut a pocket into the side of each breast piece.
Chicken breasts are pounded thin and rolled up around a filling of pepperoni and Instead of a toothpick to hold the chicken breasts together I use pieces of raw spagetti. We substituted turkey pepperoni for the "real" stuff and low-fat cheese as well as finding. Slice into the chicken breasts horizontally to create a pocket. Do not cut all the way through to the other side. both chicken breasts in half through the middle, so that you wind up with four thinner chicken cutlets. Remove the chicken to a plate.
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