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Easiest Way to Make Tasty Bacon Wrapped Stuffed Boneless Chicken Thighs

Posted at November 13, 2019 7:59 by admin in Cookie Recipes

Bacon Wrapped Stuffed Boneless Chicken Thighs.

Bacon Wrapped Stuffed Boneless Chicken Thighs You can cook Bacon Wrapped Stuffed Boneless Chicken Thighs using 10 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Bacon Wrapped Stuffed Boneless Chicken Thighs

  1. Prepare of For the Filling:.
  2. You need 1 Block of cream cheese.
  3. You need 1 half of can diced tomatoes.
  4. It’s 1 half of can sweet kernel corn.
  5. It’s 1 tsp of garlic powder.
  6. You need 1 tsp of Goya Adobo seasoning.
  7. You need 1 tsp of paprika.
  8. It’s of For the Meat:.
  9. It’s 8 of boneless chicken breasts.
  10. It’s 2 slices of Apple wood smoked bacon for each thigh.

Bacon Wrapped Stuffed Boneless Chicken Thighs instructions

  1. Preheat oven to 400° F. Grease a 9×13 casserole pan or a large cookie sheet. (I used a large cookie sheet.).
  2. Fill each thigh and fold or roll in half depending on the size of the thigh. Wrap each with a strip of bacon side ways and then long ways..
  3. Place each approx. 1 inch apart. I used more thighs because I have a larger crowd to feed. This is just the basic recipe..
  4. Bake for 30 minutes or until the chicken and bacon is cooked thoroughly! Enjoy!.

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